After keeping the yogurt in the fridge, the bad smells start to come from it? Store this way-how to store and preserve curd for long time in fridge

If you want your yogurt to be refreshed for a long time and does not smell any kind of smell, you need to store it truly. We give you some tips here, which allows you to truly store the yogurt in the fridge and keep it refreshed for longer.

Don’t put yogurt in the freezer

Many people think that keeping yogurt in the freezer is good. It’s not like that. This damages the quality of the yogurt. When you keep the yogurt in the freezer, its water and a solid substance are separated. Then it becomes thin and thin after melting, causing its taste and texture to worsen.

Store in small portions instead of large containers

Often we store the yogurt in a large container and often remove it when needed. When you open a single large container frequently, moisture and air goes into it. This produces bacteria, which can deteriorate the quality of the yogurt quickly. If you store it in a small container, only the same part will be used as much as it is needed.

Don’t put a wet spoon

Do not place the yogurt on the fridge door, as the temperature changes frequently. Store it inside. Also, whenever you remove the yogurt, use dry and clean spoons. Putting a wet spoon can cause bacteria, which can cause yogurt to worsen and smell it quickly.

Store left yogurt and fresh yogurt separately

This often happens in the domestic family or the old leftist yogurt is preserved. But did you know that the bacteria and acidity already present in old yogurt can ruin the freshness of fresh yogurt? If you store the leftover and new yogurt, the new yogurt can quickly sour and smell.

Take the right way to store home yogurt

Let the yogurt always frozen completely before cooling. If you add yogurt at home, let it frozen first at room temperature and then keep it in the fridge after 2-3 hours.

What to do if yogurt starts to smell?

If this is happening, place the yogurt near the neem leaf. This can naturally reduce the odor.

Store a little salt in the yogurt. This keeps his freshness.

If the yogurt starts to smell, mix some milk and fry it well.

If the color of the yogurt turns light yellow or green, throw it immediately.

If the yogurt is having a very sour or bad smell, it is not worth eating.

If the yogurt starts to release a lot of water and becomes lifeless, it is spoiled.